
Plant-Based and Healthy
Plant-Based and Healthy
Brain Health and Plant-Based Nutrition: The Do’s and Don’ts of eating for your mental well-being - with guest Dr. Bonnie Kaplan, PhD
In Episode #17 Dr. Bonnie Kaplan and I explore the role that plant-based nutrition has on your mental health and how your diet is an underrated resource for improving your brain function. We also discussed;
- Metabolism of nutrients in the brain and unique genetic needs.
- Phytonutrients for your brain and plant diversity is key.
- Soil nutrient depletion and its impact on mental metabolic pathways.
- Glyphosate and other pollutants on brain health.
- Soil microbiomes and their impact on nutrient quality in plant-based foods.
“The genes for mental illness are likely the genes that regulate brain metabolism of essential nutrients."
- Linus Pauling, PhD, Two-time Nobel Prize Winner, 1968.
Resources:
- Dr. Bonnie Kaplan - https://bonniejkaplan.com/
- The Better Brain Book: https://thebetterbrainbook.com/
- Other radio, podcast, and video interviews with Dr. Bonnie: https://bonniejkaplan.com/media-%26-interviews#bb33db93-aa51-4788-8c92-f3b68f06d2bf
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About your host: Dr. Travis Cox - BA, DC, MSc is a Doctor of Chiropractic with a focus on Functional Medicine and plant-based nutrition. He is the creator of PBandHealthy.com and host of the Plant-Based and Healthy podcast. Connect with him on Instagram, Twitter and Facebook @yourvegandoc #pbandhealthy. And remember, individuals inspire and communities create change!
Audio credit: Thank you @katetrajanmusic for your lovely voice on the intro/outro and @craigritchiemusic for the super catchy music track for the intro/outro... many thanks!