Plant-Based and Healthy

Eating The Rainbow: The mind-body benefits of eating color diversity of plants in your diet & the connection of phytonutrients, glutathione, detoxification, and mitochondria - with guest Dr. Deanna Minich, PhD

Dr. Travis Cox

In Episode #18 Dr. Deanna Minich and I discuss the importance of the colorful phytonutrients in your diet, the mechanisms in which they work, and how they can impact your mood and mental health. We also discussed;

  • Plant-based foods as functional foods for your health.
  • The non-nutrients in plant foods: phytonutrients. 
  • The interplay of phytonutrients and body mechanisms.
  • Cellular mechanisms of phytonutrients: Stress, inflammation, and insulin resistance. 
  • Glutathione and phytonutrients.
  • “Eating the rainbow” for detoxification pathways.
  • The 7 systems of health and eating a diversity of color-rich plants. 
  • Mood and color, how plants and nature can influence it.

“You are not a drop in the ocean. You are the entire ocean in one drop.” - Rumi

Resources:

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About your host: Dr. Travis Cox - BA, DC, MSc is a Doctor of Chiropractic with a focus on Functional Medicine and plant-based nutrition. He is the creator of PBandHealthy.com and host of the Plant-Based and Healthy podcast. Connect with him on Instagram, Twitter and Facebook @yourvegandoc #pbandhealthy. And remember, individuals inspire and communities create change!

Audio credit: Thank you @katetrajanmusic for your lovely voice on the intro/outro and @craigritchiemusic for the super catchy music track for the intro/outro... many thanks!

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